Category

• Chef
• Management
• Operations Team
• Kitchen Team
• Catering staff
• Graduates

The location

• Sous Chef

  Surrey

• Chef

  Leatherhead, Surrey

• Chef De Partie

  Goldaming, Surrey

• Chef De Partie

  Surrey

• Chef De Partie

  London

• Chef

  Ipswich

• Commis Chef

  Shrewsbury

• Commis/Sandwich Chef

  East Croydon

• Head Chef

  South Croydon

• Chef De Partie

  Pangbourne, Near Reading

• Commis Chef

  Chipping Norton, Oxfordshire

• Baking Chef

  Eastbourne

• Chef

  Hove

• Head Chef

  Oxford

• Sous Chef

  Dover

• Chef Manager

  Near Shrewsbury

• Duty Manager

  Oxford

• Chef Manager

  Woking

• Chef Manager

  Thirsk

• Support Chef Manager

  South Region

• Support Chef Manager

  North Region

• Chef Manager

  Leeds

• Catering Manager

  East Croydon

• Chef Manager

  Shrewsbury

• Cafe Supervisor

  Eastbourne

• Operations Manager

  South

• Operations Director

  South East

• 2 x Cooks/Catering Assistants

  Hove, East Sussex

• Kitchen Porter

  Oxford

• Food Service Assistant

  Scarisbrick

• Roaming Supervisor

  Surrey

• Weekend Front of House Staff

  Oxford

• General Catering Assistant

  Eastbourne

• Catering Assistant

  Surrey

• Graduate Opportunities

  London/South East

The role

• Sous Chef

  Area: Surrey
  Salary: £10.00 per hour
  Hours: 40 hours per week, term time only
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented and proven Sous Chef at a school in Surrey.

  You will be working in a great kitchen environment using and serving fresh, seasonal produce using modern techniques and always looking at developing the food offer.

  As well as having excellent presentation, communication and man management skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·     Have experience working within contract catering

  ·     Have a progressive career to date

  ·     Have good Health & Safety knowledge

  ·     Be able to work within set budgets

  ·     Know how to cost and plan menus accurately

  ·     Be familiar with training and coaching a team

  ·     Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  Appointment is offered on return of a satisfactory enhanced CRB check and professional references.

  To apply contact Catering Manager at Ripley-Court-School@holroydhowe.com.  

   

• Chef

  Area: Leatherhead, Surrey
  Salary: £8.00 per hour
  Hours: 35 hours per week
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef to be located at an independent girl’s school in Leatherhead, Surrey.

  Experience in catering is preferred, however training will be given.

  The role will include preparing desserts and sports teas, assisting with hospitality requests and supporting the Head Chef during service.

  Due to the location applicants must be able to drive.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Debbie Ashby at kitchens@manorhouseschool.org

• Chef De Partie

  Area: Goldaming, Surrey
  Salary: £18,000 per annum
  Hours: 40 hours, 52 weeks per year.
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef De Partie to be located at a school in Goldaming, Surrey.

  The working hours are 40 hours per week, 52 weeks per year.  

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to S Thorne at ThorneS@kesw.org.  

• Chef De Partie

  Area: Surrey
  Salary: £18,500 per annum
  Hours: 40 hours per week, 5 days out of 7, weekends included
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef De Partie to be located at a school in Surrey.

  The working hours are 40 hours per week, 5 out of 7 days, including some weekends. The suitable candidate will need to be flexible as to which days these include.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to S Thorne at ThorneS@kesw.org.

• Chef De Partie

  Area: London
  Salary: £14,000 per annum
  Hours: 39 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef De Partie to be located at a school in London.

  Experience in catering is preferred, however training will be given.

  Being a French speaker would be a plus however this is not necessary.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Anthony Prada at college-francais@holroydhowe.com.  

• Chef

  Area: Ipswich
  Salary: £8.00-£9.00 per hour
  Hours: 5 days out of 7, including weekends
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef to be located in the Ipswich area.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Donna Debenedictis at ddebenedictis@holroydhowe.com,

• Commis Chef

  Area: Shrewsbury
  Salary: £8.00 per hour
  Hours: Term time only
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Commis Chef to be located in Shrewsbury.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Claire Venys-Moran at cvenys-moran@holroydhowe.com.

• Commis/Sandwich Chef

  Area: East Croydon
  Salary: £6.90 per hour
  Hours: 8 hours per week + overtime, 41 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Commis/Sandwich Chef to be located in East Croydon.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Matt Ainsworth at mainsworth@holroydhowe.com.

• Head Chef

  Area: South Croydon
  Salary: £24,000 per annum
  Hours: TBC
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented and proven  Head Chef at a school in South Croydon.

  You will be working in a great kitchen environment using and serving fresh, seasonal produce using modern techniques and always looking at developing the food offer.

  As well as having excellent presentation, communication and man management skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·     Be a proven, hands-on leader

  ·     Have the ability to train and inspire

  ·     Have a progressive career to date

  ·     Have good Health & Safety knowledge

  ·     Be financially astute with good understanding GP calculation

  ·     Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  Appointment is offered on return of a satisfactory enhanced CRB check and professional references.

  To apply contact Allen Milton-Froy at oldpalaceschool@holroydhowe.com.

• Chef De Partie

  Area: Pangbourne, Near Reading
  Salary: £18,250 per annum
  Hours: 5 days out of 7, 37.5 hours per week
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef De Partie to be located at a school in Pangbourne, Berkshire.

  The working hours are 5 out of 7 days, including some weekends and evenings. The suitable candidate will need to be flexible as to which days these include.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Jayne Edwards at jedwards@holroydhowe.com.

• Commis Chef

  Area: Chipping Norton, Oxfordshire
  Salary: £7.00 per hour
  Hours: 40 hours per week, 43 week per year
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Commis Chef to be located in Chipping Norton, Oxfordshire.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Sue Woolford at s.woolford@kingham-hill.oxon.sch.uk

• Baking Chef

  Area: Eastbourne
  Salary: £8.50 per hour
  Hours: 35 hours per week
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Baking Chef  to be located at a hospice in Eastbourne.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Sharon Lewis at stwilfrids@holroydhowe.com.

• Chef

  Area: Hove
  Salary: £7.98 per hour
  Hours: TBC
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Chef to be located at a school in Hove.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Brett McKie at bmckie@holroydhowe.com.

• Head Chef

  Area: Oxford
  Salary: In the region of £28,000 per annum
  Hours: 5 out of 7 days
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented and proven Head Chef at a school in Oxford.

  You will be working in a great kitchen environment using and serving fresh, seasonal produce using modern techniques and always looking at developing the food offer.

  As well as having excellent presentation, communication and man management skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·     Be a proven, hands-on leader

  ·     Have the ability to train and inspire

  ·     Have a progressive career to date

  ·     Have good Health & Safety knowledge

  ·     Be financially astute with good understanding GP calculation

  ·     Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  Appointment is offered on return of a satisfactory enhanced CRB check and professional references.

  To apply contact Naomi at summer-fields@holroydhowe.com.

• Sous Chef

  Area: Dover
  Salary: 16,500 per annum
  Hours: Term time only, 40 hours per week, 5 days over 7
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Sous Chef to be located in Dover.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·     Be able to handle large numbers on site

  ·     Be able to work under pressure

  ·     Have the ability to train and inspire

  ·     have the ability and confidence to cover in the Head Chef's absence

  ·     Have a progressive career to date

  ·     Have excellent Health & Safety knowledge

  ·     Be financially astute with excellent understanding GP calculation

  ·     Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Michael Hammond- dukeofyork@holroydhowe.com

• Chef Manager

  Area: Near Shrewsbury
  Salary: £30,000 per annum + bonus
  Hours: 52 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are currently looking for a talented chef manager at Packwood Haugh School, Near Shrewsbury

  £30,000 plus bonus for a 52 week contract

  This is an excellent opportunity for a talented Chef Manager to join and lead our team in one of these schools. . We are seeking for someone who has a passion for food and has excellent culinary skills, wants to make a difference and gets enjoyment out of cooking good food, as well as offering excellent customer service

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Be up to date with current food trends

  ·         Have a can do attitude

  ·         Strong people management skills

  ·         Able to motivate staff and be a strong hands on leader

  ·         Be passionate about food

  ·         Excellent relationship building skills

  ·         Strong financial awareness of the business, and have a very good understanding of profit and loss accounts

  ·         IT literate

  ·         Be passionate about food and demonstrate great attention to detail

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A -DBS disclosure will be required for this role.

  To apply, email your CV and covering letter to 

  Claire Venys-Moran at cvenys-moran@holroydhowe.com

• Duty Manager

  Area: Oxford
  Salary: TBC
  Hours: 5 days out of 7
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  Due to business growth in the Oxford area we are currently looking for a talented Duty Manager to join our company.

  Experience in catering is essential, as is experience in building client relationships.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  The successful candidate will ideally have experience managing a team and managing a customer base.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Jayne Edwards at jedwards@holroydhowe.com.

• Chef Manager

  Area: Woking
  Salary: £30,000 per annum
  Hours: 52 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Chef Manager in Woking.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Hannah Bond at hbond@holroydhowe.com.

• Chef Manager

  Area: Thirsk
  Salary: £26,000 per annum
  Hours: 52 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Chef Manager to be located at a school in Thirsk.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Claire Venys-Moran at cvenys-moran@holroydhowe.com.

• Support Chef Manager

  Area: South Region
  Salary: £23-25,000 per annum
  Hours: TBC
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Support Chef Manager in the South Region.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Damian Blake at dblake@holroydhowe.com.  

• Support Chef Manager

  Area: North Region
  Salary: £23-25,000 per annum
  Hours: TBC
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Support Chef Manager in the North Region.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Damian Blake at dblake@holroydhowe.com.  

• Chef Manager

  Area: Leeds
  Salary: £21,000 per annum
  Hours: 41 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Chef Manager in Leeds.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Claire Venys-Moran at cvenys-moran@holroydhowe.com.

• Catering Manager

  Area: East Croydon
  Salary: £30-33,000 per annum with a competitive bonus scheme
  Hours: 52 week contract
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  Due to business growth we are currently looking for a talented Catering Manager to join our company at a school in East Croydon.

  Experience in catering is essential, as is experience in building client relationships.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  The role comes with an outstanding salary of £30-33,000 per annum!

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Matt Ainsworth at mainsworth@holroydhowe.com.

• Chef Manager

  Area: Shrewsbury
  Salary: £30,000 per annum
  Hours: 52 week contract.
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a talented Chef Manager in Shrewsbury.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

   

  ·         Have full understanding and ability to work with Word and Excel.

  ·         Be a proven, hands-on leader

  ·         Be financially aware

  ·         Be naturally out going and vibrant

  ·         Have the ability to train and inspire

  ·         Be innovative and creative

  ·         Have excellent organization skills

  ·         Demonstrate great attention to detail

  ·         Be up to date with current food trends

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV and covering letter to Claire Venys-Moran at cvenys-moran@holroydhowe.com.

• Cafe Supervisor

  Area: Eastbourne
  Salary: £9.00 per hour
  Hours: 32 hours per week on a Rota basis
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Café Supervisor to be located at a hospice in Eastbourne.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Sharon Lewis at stwilfrids@holroydhowe.com.

• Operations Manager

  Area: South
  Salary: Excellent
  Hours: TBC
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  Due to the growth of the business in 2013, we are now looking for talented and ambitious Operations Managers to support our senior teams in the South.

  You will have excellent presentation, and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  You will:

  ·     Reliable and committed

  ·     Be craft trained

  ·     Have good Health & Safety knowledge

  ·     Be innovative and creative

  ·     Need to be driven by excellence

  ·     Demonstrate great attention to detail

  ·     Be up to date with current food trends

  ·     Have your own car

  Please only apply if you can demonstrate all of the above.

  We provide excellent training and development opportunities and the chance for real career progression.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  Appointment is offered on return of a satisfactory enhanced CRB check and professional references.

  To apply contact Catherine Silvester at csilvester@wshsupport.com.

• Operations Director

  Area: South East
  Salary: Excellent
  Hours: TBC
  

  Job Description

  Holroyd Howe is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  A rare and fantastic opportunity has arisen for a talented and proven Operations Director to join Holroyd Howe managing our South region. The successful applicant stands to join the company at a particularly exciting time of growth. Reporting into the Managing Director, the applicant will be expected to contribute to the company business plan through the success of the region, lead key projects, assist in sales opportunities and work very closely with the senior leadership team as well as influencing those around them.
  
  As well as having excellent presentation, communication and man management skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.
  
  You will:
  
  *Demonstrate a proven ability in a similar role
  *Have the ability to converse at all levels
  *Have excellent written and oral communication skills
  *Have the ability to manage, lead and motivate a team
  *Have strong negotiation skills
  *Have sound financial acumen
  *Need to be driven by excellence
  *Demonstrate great attention to detail

  Please only apply if you can demonstrate all of the above.

  Please send your CV to Catherine Silvester, at csilvester@wshsupport.com

• 2 x Cooks/Catering Assistants

  Area: Hove, East Sussex
  Salary: £8.31 per hour
  Hours: One position is for 20 hours a week and the other 29 hours per week, both positions do include weekend hours.
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for two Cooks/Catering Assistants to be located at a Hospice in Hove, East Sussex.

  One position is for 20 hours a week and the other 29 hours per week, both positions do include weekend hours.

  Applicants must have good cooking skills and must be flexible to meet the needs of the Hospice.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Sally Knief at catering@pangcoll.co.uk

• Kitchen Porter

  Area: Oxford
  Salary: £6.39 per hour
  Hours: 20 hours
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Kitchen Porter to be located in Oxford.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Naomi Roberts at summer-fields@holroydhowe.com.  

• Food Service Assistant

  Area: Scarisbrick
  Salary: £6.20 per hour
  Hours: Up to 30 hours per week, term time only.
  

  Job Description

  We are currently looking for a Food Service Assistant to be located at one of our schools in Scarisbrick.

  The hours are term time only, up to 30 hours per week.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Claire Venys-Moran at cvenys-moran@holroydhowe.com.

• Roaming Supervisor

  Area: Surrey
  Salary: £18,000 per annum
  Hours: 40 hours per week, term time only.
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a Roaming Supervisor to be located at a school in Surrey.

  The working hours are 40 hours per week, 5 out of 7 days, including some weekends. The suitable candidate will need to be flexible as to which days these include. They must also have their own transport.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to S Thorne at ThorneS@kesw.org.

• Weekend Front of House Staff

  Area: Oxford
  Salary: £7.00 per hour
  Hours: 20 hours per week
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for Weekend Front of House Staff to be located in Oxford.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Naomi Roberts at summer-fields@holroydhowe.com.  

• General Catering Assistant

  Area: Eastbourne
  Salary: £7.50 per hour
  Hours: 27.5 hours per week
  

  Job Description

  Holroyd Howe Independent is one of the UK's leading contract caterers, providing fresh food services solely to independent schools and colleges.

  We are a team of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of each school.

  We are currently looking for a General Catering Assistant to be located at a hospice in Eastbourne.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role, as will two references.

  To apply, please email your CV to Sharon Lewis at stwilfrids@holroydhowe.com.

• Catering Assistant

  Area: Surrey
  Salary: £6.50 per hour
  Hours: Term time only, 15 hours per week.
  

  Job Description

  We are currently looking for a Catering Assistant to start in after the Easter break and to be located at a school in Surrey.

  The hours are term time only, Monday to Friday between the hours of 11am and 2.30pm.

  Experience in catering is preferred, however training will be given.

  As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess bags of enthusiasm.

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  To apply, please email your CV to Ian Nagelson on Ripley-Court-School@holroydhowe.com.

• Graduate Opportunities

  Area: London/South East
  Salary: £20,000 per annum pro rata
  Hours: TBC
  

  Job Description

   

  Holroyd Howe Graduate Opportunities- London- South East-

  Time to gain Momentum?

  We are the only contract caterer in the UK to work solely in the independent education sector and we care passionately about what we do. This gives us the specialist expertise to deliver the best bespoke, fresh food service to schools or colleges every day.

   

  We aim to be the very best and set ourselves incredibly high standards because we care passionately about our food, service, people and clients.

  Momentum is our proven graduate training and development programme specifically designed to ensure that you are provided with the right skills to ensure you realise your aspirations.

  We have…….

   

  ………2 graduate places for individuals who are determined to build an exciting career with a rapidly growing and innovative organisation. You will be based in the Home Counties and London region, you must be able to drive and own your own car and be willing to travel to different locations.

  Your degree subject is not necessarily important but you will be able to demonstrate creativity, flexibility, high standards of literacy and numeracy and a real commitment to succeed.

  Excellent presentation and communication skills are a must.

  We offer……

  ·     A structured 9 months training programme to equip you to become part of our next generation of Catering Managers and assist our substantial growth.

  We need…..

  ·         To know why a career in the food sector is of interest to you

  ·         To know what talents you would bring to Holroyd Howe

  ·         You to demonstrate why we should meet with you over other applicants

  ·         To understand what advantage your degree qualification will bring to this

  opportunity

   

  Successful candidates on the Graduate Scheme will experience many different job roles within a structured, flexible training programme, before settling into a specific area.  As part of the training programme, you will;

  • Gain an in depth knowledge of the contract catering business
  • Develop a sound understanding of Holroyd Howe as a business
  • Take part in training to develop your management skills
  • Receive regular reviews and update training requirements to meet your development needs

  ·         Application…..

  Holroyd Howe is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

  A CRB disclosure will be required for this role.

  If you meet all the relevant criteria, and you have provided us with precise and detailed answers on your application, we will invite you to the assessment centre in June.

  Further details will be provided in advance.

  Start date- October 2013

   

  To apply, answer the questions above and send the answers with your CV to Sharon Daniell, Talent Programmes Manager at graduatesjobs@wshsupport.com