Recipes

Spicy beef and carrot burgers

Spicy beef and carrot burgers

  • Category:School dinners - popular favourites
  • Season:Summer

Ingredients

1.25kg Lean minced beef
6 Carrots, grated
150g Mushrooms, finely chopped
150g Wholemeal breadcrumbs
6 tbsp Tomato puree
3 Eggs, beaten
2 Cloves of garlic, crushed
3 tsp Cumin
3 tsp Ground coriander
1 tsp Cajun spice
Black Pepper

Method

1. Place all the ingredients in a large bowl and mix together well.

2. Shape the mixture into 12 round flat burgers.

3. Grill for about 10-15 minutes, turning once, until they reach the required cooking temperature (76oC).

4. Serve in a wholemeal bap with salad and relishes
 
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