Our News
9th November 2009 - Autumn Newsletter
What's NEW! from Holroyd Howe Independent.
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15th September 2009 - New Business, New Teams...!
The start of the September 2009 school term sees a handful of openings for Holroyd Howe Independent.
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30th July 2009 - Holroyd Howe Independent location wins ACE Clean Kitchen Award
First place was Lingfield Notre Dame Senior School run by Holroyd Howe Independent.
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30th July 2009 - Put your sunglasses on!
Holroyd Howe Independent recently took its talents to the rugby field by sponsoring the Amersham and Chiltern U13's rugby team.
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30th July 2009 - Conference News
Holroyd Howe Independent has supported three independent school sector conferences this year and we are delighted with the interest and support shown by Bursars and Heads who took the opportunity to meet us.
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24th July 2009 - Spring 2009 - Newsletter
What's NEW! from Holroyd Howe Independent.
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1st July 2009 - The Environment Matters
On the 1st of July, Mike Hanson, Head of Environmental Management for BaxterStorey and Holroyd Howe Independent, collected a Major Commendation from Richard Lambert, Director General of the CBI at the 2009 Business Commitment to the Environment (BCE) Environmental Leadership Awards in London.
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30th June 2009 - Nutritional Roadshows!
Nutrition remains at the forefront of school catering. Whilst mindful of the guidelines produced by the Food Standards Agency and the National Governors Association, we have developed our own guidance notes for our teams.
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11th February 2009 - King Edward’s Celebrates Burns’ Night in Style
There was a touch of the Highlands in Witley on Saturday, as King Edward's School celebrated traditional Burns Night with Haggis and a traditional ceilidh on.
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30th January 2009 - HHI Supports The Curriculum at Eltham College
Eltham College Junior School is the first school in the country to introduce Mandarin as the core foreign language learnt by all pupils.
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15th December 2008 - HHI Welcomes A New Team
We are delighted to announce the opening of a new contract to provide catering services for 260 pupils and 55 staff at Handcross Park School in West Sussex.
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7th December 2008 - Alleyn's School Launches Costa Coffee Bar in New Theatre
On Monday 24th November Holroyd Howe Independent launched a new Costa coffee branded café within the Michael Croft Theatre at Alleyn's School.
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30th November 2008 - New Appointment at Holroyd Howe Independent
Holroyd Howe Independent welcomes Paul Davies, Account Director, to work alongside Graham Olds, Operations Director, managing our operational services.
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10th October 2008 - Autumn Newsletter
What's NEW! from Holroyd Howe Independent.
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9th October 2008 - Shoreham College celebrates British Food Fortnight
Catering manager, Jenny Smith, and her team celebrated British Food Fortnight
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12th May 2008 - HHI launched into Schools Sector
Following its merger with BaxterStorey late last year, contract caterer Holroyd Howe has re-emerged as Holroyd Howe Independent (HHI)
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29th April 2008 - Holroyd Howe name lives on as WSH's independent school arm
Contract catering's Holroyd Howe brand is to live on in a new guise as a private schools caterer.
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17th December 2007 - BaxterStorey unites with Holroyd Howe and benugo, strengthening its leading independent position
We are delighted to advise that from 14th December 2007, BaxterStorey have chosen to strengthen our position as the leading independent caterer, by bringing benugo and Holroyd Howe into our team.
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16th November 2007 - What a waste!
Where other small businesses are failing to recycle, BaxterStorey is a good example of a business already tackling a range of environmentally aware initiatives.
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1st November 2007 - Edge Awards 2007
Promoting Practical and Vocoational Learning
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1st November 2007 - Best Companies Accreditation
Holroyd Howe submitted entries for Best Companies Accreditation in 2007 and was successful in achieving a One Star Accreditation.
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1st November 2007 - Cost Sector Catering Awards for Training in 2005 and Contract Caterer of the Year in 2006
The Cost Sector Catering Awards are the most prestigious in our industry recognising people and organisations for their commitment and dedication to catering.
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