Experienced management
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John Bennett
John, Chief Operating Officer, ensures that we have full access to the resources of our parent company, wsh ltd and plays a strategic role in our development. John’s business acumen and relevant experience make him an invaluable asset for our business.
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Ronan Harte
As Managing Director of Holroyd Howe, Ronan leads our operational team and has the responsibility to deliver what we promise. Ronan has spent many years in foodservice both in Ireland and the UK and understands how to build and lead a winning team.
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Nick Howe
Nick, co founder of Holroyd Howe, has spent his entire career in foodservice. Recognised as an industry leader Nick continues to help shape the business and ensure its founding philosophies remain an integral part of day to day life.
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Kathryn Pell-Walpole
Kathryn is a Business Development Manager who helps grow the business in line with our operating ethos and values. An experienced caterer, Kathryn believes whole heartedly in a fresh food approach.
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Damian Blake
Damian, our Executive Development Chef, leads our culinary teams to ensure our food is healthy, fresh and enjoyable. Damian’s natural flair and hands on approach encourages innovation and creativity to deliver fantastic food.
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Sally Houston
Sally joined our team to support our sales and marketing activity, focusing on new ideas to keep us at the forefront of the independent school market.